– served every weeks from the following times –
Monday, Tuesday & Thursday – 5:00pm – 8:00pm | Friday & Saturday – 5:00pm – 8:30pm
Please speak with your server regarding any food allergies & intolerances
served with seasonal veg, beer battered onion rings, triple cooked chunky chips & your choice of peppercorn or mushroom diane or chimichurri sauce
33.00
2 4oz smash patties, fried onions, cheese, bacon, salad & burger sauce, served with fries & coleslaw
16.00
slow cooked beef with all butter short crust pastry, mash, rich gravy & seasonal veg
18.00
beer battered cod, triple cooked chips, mushy peas, sweet curry sauce & homemade tartare sauce
19.00
served with chestnut mushrooms, garlic fondant potato & white wine cream sauce
served with masacrpane & rocket
15.00
sliced fillet steak, garlic butter sauce & coriander
10.00
served in sticky asian sauce with spring onions & boiled rice
9.00
served with spring onions & coriander
served with coriander, chilli & basil
served with sweet chilli & garlic aioli
12.00
deep fried baby squid with fresh chillies & tartare sauce
served with sweet curry sauce & homemade tartare sauce
11.00
40z pan fried salmon served in a teriyaki sauce with pak choi
aramatic stir fried rice served with chilli, garlic, shallots & fried egg
8.50
served with panko breadcrumbs, toasted ciabatta, walnuts & honey
served with onions & peppers
7.00
layered pasta with bechamel & napoli sauce
4.50
3.50
5.00
5.50
4.00